Chives

Allium schoenoprasum

Summary 2

Chives is the common name of Allium schoenoprasum, an edible species of the Allium genus. Its close relatives include the garlic, shallot, leek, scallion, and Chinese onion.

Sources and Credits

  1. (c) Usually Melancholy, some rights reserved (CC BY-NC-SA), https://www.flickr.com/photos/usually_melancholy/5687642699/
  2. (c) Wikipedia, some rights reserved (CC BY-SA), https://en.wikipedia.org/wiki/Allium_schoenoprasum

More Info

iNat Map