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Athysanus is a monotypic genus whose only species is Athysanus pusillus, the common sandweed. It is an annual herb with long, spindly stems on which grow small, unassuming white flowers. The tiny fruits that emerge from the flowers are flat, circular, green, and fringed with prominent white hairs. It is native to the western United States and into British ...more ↓
Hirschfeldia incana (formerly Brassica geniculata) is a species of flowering plant in the mustard family known by many common names, including shortpod mustard, buchanweed, hoary mustard and Mediterranean mustard. It is the only species in the monotypic genus Hirschfeldia, which is closely related to Brassica. The species ...more ↓
The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable. They have numerous varieties, varying in size, flavor, color, and length of time they take to mature. Radishes ...more ↓