Barton Mountain Nature Guide

Cantharellus cibarius, commonly known as the chanterelle, golden chanterelle or girolle, is a fungus. It is probably the best known species of the genus Cantharellus, if not the entire family of Cantharellaceae. It is orange or yellow, meaty and funnel-shaped. On the lower surface, underneath the smooth cap, it has gill-like ridges that run almost all the way down its stipe, which tapers down seamlessly from the cap. It has a fruity smell, reminiscent of apricots... less ↑

Trametes versicolor – also known as Coriolus versicolor and Polyporus versicolor – is a common polypore mushroom found throughout the world. Meaning 'of several colours', versicolor reliably describes this mushroom found in different colors. By example, due to its resembling multiple colors in the tail of wild turkey, T. versicolor is commonly called turkey tail. less ↑

Polyporus squamosus is a basidiomycete bracket fungus, with common names including dryad's saddle and pheasant's back mushroom. It has a widespread distribution, being found in North America, Australia, Asia, and Europe, where it causes a white rot in the heartwood of living and dead hardwood trees. The name "dryad's saddle" refers to creatures in Greek mythology called dryads who could conceivably fit and ride on this mushroom, whereas the pheasant's back analogy derives from the pattern... less ↑

Piptoporus betulinus, commonly known as the birch polypore, birch bracket, or razor strop, is one of the most common polyporous bracket fungi and, as the name suggests, grows almost exclusively on birch trees. The brackets burst out from the bark of the tree, and these fruiting bodies can last for more than a year. Technically, it is an edible mushroom, with a strong, pleasant "mushroomy" odor but a bitter taste. The velvety cut surface of the... less ↑