Annona cherimola, originally called Chirimuya by the Inca people who lived where it was growing in the Andes of South America, is an edible fruit-bearing species of the genus Annona from the family Annonaceae. It is now widely cultivated mostly for its sweet fruits that share the name Custard-apple with others in its family. Other English common names include cherimoya,chirimoyo, momona, kelemoio.
Local | Jardim Botânico Tropical, Jardim Botânico da FCL, Tapada da Ajuda |
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Tipo | Exótica |