Sicana odorifera

Diagnostic description 3

Sicana odorifera (Vell.) Naudin, Ann. Sci. Nat. Bot. Sér. 4: 18. 181. 1862.

Fig. 88. F-G

Basionym: Cucurbita odorifera Vell.

Herbaceous vine, climbing by tendrils, attaining 8 m or more in length. Stems green, thick, sulcate, puberulent or glabrescent; tendrils axillary, 5-fid, 9-11 cm long. Leaves alternate; blades 10-20 × 10-20 cm, 3-5 (7)-lobed, chartaceous, the lobes deep, acute, the base cordiform, the margins undulate or denticulate; upper surface dark green, slightly shiny, glabrous; lower surface pale green, with prominent venation, glabrous; petioles 7-13 cm long, slender, canaliculate or slightly winged, villous. Flowers unisexual, ascending, solitary, axillary; peduncle shorter than the accompanying leaf. Calyx green, campanulate, 6-8 mm long, tomentose, the lobes reflexed, 10-12 mm long, lanceolate; corolla yellow, campanulate, 2.5-4 cm long, tomentose; stamens 3; staminodia 3; ovary ovoid, 5-6 mm long, puberulent. Berry pendulous, cylindrical or ellipsoid, 30-50 cm long and ca. 10 cm in diameter, yellowish brown or mulberry-colored; seeds, numerous, asymmetrically ovate, compressed, with the margin darker, 13.5-15 mm long.

Phenology: Collected in flower and fruit during August.

Status: Exotic, cultivated, common.

Distribution 4

Distribution: Species native to South America, cultivated in Puerto Rico and the Greater Antilles for its edible fruits, which are found for sale in the public markets.

Sources and Credits

  1. (c) Smithsonian Institution, National Museum of Natural History, Department of Botany, some rights reserved (CC BY-NC-SA), https://collections.nmnh.si.edu/services/media.php?env=botany&irn=10385777
  2. (c) Smithsonian Institution, National Museum of Natural History, Department of Botany, some rights reserved (CC BY-NC-SA), https://collections.nmnh.si.edu/services/media.php?env=botany&irn=10355280
  3. (c) Pedro Acevedo-Rodríguez, some rights reserved (CC BY-NC-SA), http://eol.org/data_objects/28435310
  4. (c) Pedro Acevedo-Rodríguez, some rights reserved (CC BY-NC-SA), http://eol.org/data_objects/28435812

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